Amarone della Valpolicella DOCG 2018 Pasqua Family
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Amarone della Valpolicella 2018 by Cantina Pasqua: an intense red wine, with aromas of red fruits, spices and vanilla. Balanced and persistent on the palate, thanks to its maturation in French barrique for 18-20 months. Excellent with meat dishes and mature cheeses. Alcohol content: 15%.
https://www.alberoshop.it/en/amarone-della-valpolicella-docg-2018-pasqua-family.html13785Amarone della Valpolicella DOCG 2018 Pasqua Family<H2>Amarone della Valpolicella DOCG 2018 - Cantina Pasqua</H2> <P>The <B>Amarone della Valpolicella DOCG 2018</B> by Cantina Pasqua is a jewel of Veronese viticulture. With an <B>alcohol content of 15%</B>, this wine stands out for its intense red color and an aromatic bouquet that combines red fruits, spices, cocoa and tobacco, enriched by notes of vanilla. In the mouth, it offers a velvety and enveloping experience, thanks to its silky tannins and morello cherry aftertaste.</P> <H3>Unique Winemaking Process</H3> <P>The vinification of the <B>Amarone della Valpolicella 2018</B> begins with a manual harvest of the grapes in mid-September. This is followed by a drying period of approximately 3 months in the orchard, where the bunches lose approximately 25-30% of their weight. After pressing, the wine ferments in steel for 25-30 days at a controlled temperature, followed by maturation in French oak barriques for 18-20 months.</P> <H3>Characteristics of the 2018 Harvest</H3> <P>The 2018 vintage of <B>Amarone della Valpolicella</B> was influenced by variable climatic conditions, with a cold spring, a hot summer and significant rainfall in September. These factors have contributed to creating a wine with a unique complexity and depth.</P> <H3>Blend of Selected Grapes</H3> <P>This Amarone is produced with a careful selection of grapes: <B>Corvina (65%), Rondinella (25%), Corvinone (5%) and Negrara (5%)</B>, coming from the Valpantena area renowned for its winemaking quality.</P> <H3>Acknowledgements and Awards</H3> <P>The <B>Amarone della Valpolicella 2018</B> has received numerous awards, including 92 points from James Suckling and Luca Maroni in the Yearbook of the Best Italian Wines 2023, confirming its excellence at an international level.</P > <P><I>Discover the mastery and elegance of Cantina Pasqua's Amarone della Valpolicella DOCG 2018, a wine that embodies the tradition and innovation of the Pasqua family.</I></P>https://www.alberoshop.it/media/catalog/product/2/0/20674.jpg35.599601instock53.99720129.183418.3976Cantine Pasqua000https://www.alberoshop.it/media/catalog/product/2/0/20674.jpg/Wines/Wines/Red Wines/Wines/Venetian wines/Wines/Pasqua Cellars/Wines/Amarone della Valpolicella2023-12-02T07:53:22+0000
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Amarone della Valpolicella DOCG 2018 Pasqua Family
Manufacturer
Cantine Pasqua
Short Description
Amarone della Valpolicella 2018 by Cantina Pasqua: an intense red wine, with aromas of red fruits, spices and vanilla. Balanced and persistent on the palate, thanks to its maturation in French barrique for 18-20 months. Excellent with meat dishes and mature cheeses. Alcohol content: 15%.
Description
Amarone della Valpolicella DOCG 2018 - Cantina Pasqua
The Amarone della Valpolicella DOCG 2018 by Cantina Pasqua is a jewel of Veronese viticulture. With an alcohol content of 15%, this wine stands out for its intense red color and an aromatic bouquet that combines red fruits, spices, cocoa and tobacco, enriched by notes of vanilla. In the mouth, it offers a velvety and enveloping experience, thanks to its silky tannins and morello cherry aftertaste.
Unique Winemaking Process
The vinification of the Amarone della Valpolicella 2018 begins with a manual harvest of the grapes in mid-September. This is followed by a drying period of approximately 3 months in the orchard, where the bunches lose approximately 25-30% of their weight. After pressing, the wine ferments in steel for 25-30 days at a controlled temperature, followed by maturation in French oak barriques for 18-20 months.
Characteristics of the 2018 Harvest
The 2018 vintage of Amarone della Valpolicella was influenced by variable climatic conditions, with a cold spring, a hot summer and significant rainfall in September. These factors have contributed to creating a wine with a unique complexity and depth.
Blend of Selected Grapes
This Amarone is produced with a careful selection of grapes: Corvina (65%), Rondinella (25%), Corvinone (5%) and Negrara (5%), coming from the Valpantena area renowned for its winemaking quality.
Acknowledgements and Awards
The Amarone della Valpolicella 2018 has received numerous awards, including 92 points from James Suckling and Luca Maroni in the Yearbook of the Best Italian Wines 2023, confirming its excellence at an international level.
Discover the mastery and elegance of Cantina Pasqua's Amarone della Valpolicella DOCG 2018, a wine that embodies the tradition and innovation of the Pasqua family.