Barbera D'Asti DOCG Superiore 2021 Azienda Agricola Fabio Perrone

The Barbera D'Asti DOCG Superiore 2021 from the Azienda Agricola Fabio Perone is a wine with an intense ruby ​​red color, tending to garnet red with aging. On the nose you can perceive fine and sweet aromas of red fruits, rose, vanilla and spices. In the mouth it confirms the elegance perceived at sight, with a compact and austere taste. This wine pairs perfectly with the great dishes of Piedmontese cuisine, meats, braised meats, game and mature cheeses.

Barbera d'Asti is a DOCG (Controlled and Guaranteed Designation of Origin) wine produced in numerous municipalities in the provinces of Asti and Alessandria. Thanks to a more rigorous winemaking process and longer aging in wooden barrels, Barbera d'Asti Superiore stands out from standard Barbera d'Asti by its greater complexity and aromatic intensity. In particular, Barbera d'Asti Superiore must be aged for at least one year before being marketed.

TheFabio Perone Farm grows Barbera grapes in the area of ​​Coazzolo, in the province of Asti, to produce the Barbera D'Asti DOCG Superiore. It is a red wine of great structure and quality, grown in the most suitable vineyards owned. After the harvest and destemming, winemaking begins with alcoholic fermentation, keeping the temperature constant at around 25°C thanks to the inoculation of selected yeasts. During maceration, pumping over is carried out at regular intervals to encourage contact between the skins and the must and increase the extraction of tannins, anthocyanins and the characteristic aromas of Barbera. After racking to separate the wine from the skins, refinement follows in wooden barrels for a year. The Barbera D'Asti DOCG Superiore 2021 is a red wine that pairs perfectly with the great dishes of Piedmontese cuisine, such as meats, braised meats, game and mature cheeses. For lovers of quality red wine, Barbera D'Asti Superiore is an excellent choice to discover the flavors and aromas of the Italian winemaking tradition.