Bianco Trevenezie IGT Casa Belfi

Bianco di Casa Belfi

The Bianco di Casa Belfi is a wine with a strong personality, obtained respecting natural rhythms and the fruit itself. Vinified and aged partly in amphora, this wine highlights the peculiar traits of each variety used, resulting fresh, fragrant and tasty. Casa Belfi, with its artisanal and biodynamic philosophy, has set the course towards the revaluation of Prosecco and local wines, demonstrating that quality and naturalness can go hand in hand.

Vine and Territory

The Bianco Casa Belfi is obtained from a blend of Incrocio Manzoni and Chardonnay. The grapes come from vineyards cultivated according to the principles of biodynamics, where chemistry is banned and nature is respected. The medium-textured soils, well draining and rich in minerals, give the grapes a superior quality, perfect for producing expressive and dynamic wines.

Vinification and Aging

The vinification of Bianco Casa Belfi follows a natural and non-interventionist process. The alcoholic fermentation, spontaneous thanks to indigenous yeasts, lasts over 20 days in steel containers and amphora, with maceration on the skins for 3 days. The refinement takes place partly in steel and partly in amphora on the fine lees, without any clarification, filtration or addition of sulphur. This method preserves the purity and integrity of the wine, enhancing its organoleptic characteristics.

Organoleptic Characteristics

The Bianco Casa Belfi has an intense and veiled straw yellow color. On the nose, it offers an explosion of freshness with hints of lime peel, white flowers and golden apple. In the mouth, the wine is very fresh, with a savory minerality and a pleasant softness. The sip is smooth and iridescent, characterized by a perfect balance between acidity and softness, which makes it extremely drinkable and pleasant.

Gastronomic Pairings

The Bianco di Casa Belfi is a versatile wine , ideal to accompany a wide range of dishes. Thanks to its freshness and ease of drinking, it pairs perfectly with light dishes such as salads, fish starters, vegetable-based first courses and white meats. Its lively nature also makes it an excellent companion for picnics and outdoor dinners, where it can be appreciated in all its simplicity and authenticity.

Service and Storage Methods

To best appreciate the qualities of this wine, we recommend serving it at a temperature of 10-14°C in medium-opened glasses, which allow the aromas to be enhanced and the freshness of the wine to be maintained. Before tasting it, it is advisable to let it breathe for at least 15-30 minutes and, if necessary, filter it in a carafe to eliminate any sediment. Bianco Casa Belfi is perfect to drink immediately, but can also evolve positively if kept in the cellar for a few years.

Bianco di Casa Belfi is a wine that celebrates tradition and innovation, offering an authentic and lively tasting experience. A simple but refined wine, perfect for those seeking naturalness and quality in every sip.