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Cantina Masi Agricola

CampoFiorin Rosso Verona IGT 2019 Masi Agricola

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sku
VINO271
€14.40

Campofiorin 2019, is a red wine with the Verona IGT denomination, from the Masi Agricola cellars. With a deep ruby ​​red colour, it captivates at first glance. The intensity of the fruity notes of cherry and small ripe red fruits blend harmoniously with delicate effusions of sweet spices, creating an olfactory bouquet full of richness and complexity. The taste is broad and generous, it offers a soft sensation, enriched by a velvety and decisive tannic texture, which gives structure and body to this wine. The long and persistent finish leaves a memory of broad and pleasant taste. A wine that enchants with its balanced harmony between robustness and finesse, worthily representing the Veronese winemaking tradition.

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More Information
Product Name CampoFiorin Rosso Verona IGT 2019 Masi Agricola
Manufacturer Masi Agricola
ean 8002062000068
Short Description

Campofiorin 2019, is a red wine with the Verona IGT denomination, from the Masi Agricola cellars. With a deep ruby ​​red colour, it captivates at first glance. The intensity of the fruity notes of cherry and small ripe red fruits blend harmoniously with delicate effusions of sweet spices, creating an olfactory bouquet full of richness and complexity. The taste is broad and generous, it offers a soft sensation, enriched by a velvety and decisive tannic texture, which gives structure and body to this wine. The long and persistent finish leaves a memory of broad and pleasant taste. A wine that enchants with its balanced harmony between robustness and finesse, worthily representing the Veronese winemaking tradition.

Description

Campofiorin Rosso Verona IGT: a Timeless Classic from the Italian Tradition

The Campofiorin Rosso Verona IGT is made in Italy. a rich, round and velvety wine, capable of combining simplicity and elegance. and grace to strength and majesty. This wine represents a real classic of the Italian tradition and, born in 1964, it was developed in the 1960s. established as one of the most prestigious wines; internationally loved. Known as a “wine of stupendous size and complexity” a true emblem of the new category of Veneto wines inspired by the Amarone technique.

Characteristics of Campofiorin Rosso Verona IGT

The Campofiorin Rosso Verona IGT is made in Italy. a wine whose alcohol content stands at 13% vol. and its ideal serving temperature is; of 18° C. Able to keep perfectly for a period between 15 and 20 years, this wine is; an investment over time for your palate.

Produced from the native Veronese vines Corvina, Rondinella and Molinara, this wine is made from the original Corvina, Rondinella and Molinara varieties. the result of Masi's expertise in the technique of making wines from dried grapes, one of the peculiarities of the which make it one of a kind.

Organoleptic notes of Campofiorin Rosso Verona IGT

The appearance of Campofiorin Rosso Verona IGT is; characterized by an intense ruby ​​red that anticipates the olfactory notes of ripe cherries and sweet spices. On the palate, it is rich and intense, with a predominance of cherry and berries, good persistence and soft tannins.

Pairings with Campofiorin Rosso Verona IGT

Campofiorin Rosso Verona IGT stands out for its rare eclecticism, making it a wine suitable for a wide variety of wines. of foods and occasions of consumption. Perfect for an aperitif or an important dinner, it goes perfectly with pasta with rich sauces of Mediterranean cuisine, with grilled and roasted red meats, as well as; as with the spicy and hot flavors of Asian and South American cuisine.

Campofiorin Rosso Verona IGT, the original Supervenetian from Masi, is a must. obtained through the double fermentation technique: the best red wine from native Veronese grapes, vinified fresh, is; then refermented with a small percentage of the same semi-dried grapes. This process makes it possible to obtain a wine that embodies the values ​​of the lands of Verona in an excellent way, the excellence of the area, the personality of the area. of the autochthonous grapes and the originality; of Masi's drying and double fermentation techniques.

The MASI farm

The historic Masi Agricultural Company, managed by the Boscaini family for seven generations, is one of the most important companies in the world. a bulwark of the Venetian winemaking tradition and a true icon of Italian enology worldwide. With a heritage of exceptional terroirs and great native grapes, Masi stands out for its constant innovation and high quality; of its wines. The parent company remains firmly anchored in the Valpolicella area, even if the company has expanded its business to include more local products. up to Argentina. Masi is famous for its research and experimentation, contributing to the rebirth of the ancient drying technique for the production of Amarone della Valpolicella DOCG. Among its flagship products, Amarone "Mazzano" and "Costasera" Riserva stand out in both Italian and international sector guides.

Number of pieces 1
Gift idea Yes
Vintage 2019
Denomination of Origin Verona IGT
Vines 70% Covina - 25% Rondinella - 5% Molinara
Alcohol Content 13% Vol.
Type Vino Rosso
Allergens Contiene Solfiti
Origins Veneto (Italia)
Format 0,75 L
Winery Masi Agricola
Service Temperature 16°C - 18°C
Pairing Primi di Terra - Carni Rosse - Formaggi
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